SIST ISO 6541:1995

Oznaka standarda: SIST ISO 6541:1995
Koda projekta: 012936
Organizacija: SIST
Naslov (angleški): Agricultural food products -- Determination of crude fibre content -- Modified Scharrer method
Naslov (slovenski): Kmetijski pridelki in živilski proizvodi - Določanje vsebnosti surove vlaknine - Modificirana Scharrerjeva metoda
Če kupite standardizacijski dokument v .pdf formatu prek spletne prodaje, vam nudimo 10% popust pri spodnji ceni brez DDV. Cenik SIST
Dokumenti
Ime Jezik Status Cena Dodaj v košarico
SIST ISO 6541:1995 predgovor in/ali dodatek v slovenskem, jedro v angleškem jeziku Active SIST-B: 38.72 EUR
PDF
Papir
Tehnični odbor: KŽP - Kmetijski pridelki in živilski proizvodi
ICS: 67.050
Status: Objavljen
Objavljen: 01-May-1995
Refer. št. objave: Sporocila 1995-05-01
Referenčna oznaka: ISO 6541:1981
Področje projekta (angleško): The method is applicable to cereals and cereal products as well as to certain products containing less the 1 % of crude fibre. It consists in boiling with a mixture of acetic acid, nitric acid and trichloroacetic acid (after any necessary grinding and defatting). Then separation and washing of the insoluble residue on a filter crucible. Drying and weighing of the insoluble residue, and determination of the loss of mass on incineration.

Najbolje prodajani standardi