SIST ISO 939:1997

Oznaka standarda: SIST ISO 939:1997
Koda projekta: 005358
Organizacija: SIST
Naslov (angleški): Spices and condiments -- Determination of moisture content -- Entrainment method
Naslov (slovenski): Začimbe - Določanje vlage - Metoda z destilacijo
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SIST ISO 939:1997 angleški jezik Active SIST-A: 27.83 EUR
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Tehnični odbor: KŽP - Kmetijski pridelki in živilski proizvodi
ICS: 67.220.10
Status: Objavljen
Objavljen: 01-jun-1997
Refer. št. objave: Sporocila 1997-06-01
Referenčna oznaka: ISO 939:1980
Področje projekta (angleško): Specifies a method consisting in determining the amount of water entrained by azeotropic distillatiom, using an organic liquid immiscible with water, and collected in a graduated tube. Lists the apparatus to be used and describes sampling, procedure, expression of results and the details to be included in the test report. An example of an entrainment distillation apparatus is given in an annex.

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