SIST EN 4855-02:2020

Oznaka standarda: SIST EN 4855-02:2020
Koda projekta: 04004062
Organizacija: SIST
Naslov (angleški): Aerospace series - ECO efficiency of catering equipment - Part 02: Oven equipment
Naslov (slovenski): Aeronavtika - Ekoučinkovitost naprav za gostinstvo - 2. del: Oprema za pečico
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Tehnični odbor: I13 - Imaginarni 13
ICS: 49.095 97.040.20
Status: Objavljen
Objavljen: 01-Apr-2020
Refer. št. objave: Sporocila 2020-04
Referenčna oznaka: EN 4855-02:2020
Področje projekta (angleško): EN 4855-02 describes a test procedure to identify performance characteristics and a weight rating of convection and steam ovens used on aircraft. Furthermore it describes the calculation procedure to determine an energy consumption index and a performance index. There is no direct correlation between the Eco efficiency and cooking performance in terms of food quality and appearance. The two index values represent the Eco efficiency.

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